Virtual Cellar
SÃO LEONARDO 20 YEARS OLD TAWNY PORT
Colour: Tawny.
Aromas: Complex aromas like dried fruits, vanilla and honey.
Palate: Full-bodied and harmonious in the palate with a long finish.
Suggestions: Serve after dinner or with dessert, chocolate, nuts or long matured cheeses. Best served at: 10 to 12ºC.
Varieties: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca. Alcohol vol.: 20.00% | pH: 3.46 | Acidity: 4.14 g/L
Sugars: 126.3 g/L
Aromas: Complex aromas like dried fruits, vanilla and honey.
Palate: Full-bodied and harmonious in the palate with a long finish.
Suggestions: Serve after dinner or with dessert, chocolate, nuts or long matured cheeses. Best served at: 10 to 12ºC.
Varieties: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca. Alcohol vol.: 20.00% | pH: 3.46 | Acidity: 4.14 g/L
Sugars: 126.3 g/L
Producer: Quinta do Mourão
Tipology: Port
Know the producer: www.quintadomourao.pt
More info: geral@quintadomourao.pt
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