Virtual Cellar
BULAS 20 YEARS WHITE PORT
Produced with grapes of excellent quality from our Quinta da Costa de
Baixo and Quinta da Fozceira vineyards, located on the right bank of the
Douro River, in the Cima Corgo region, whose vineyards are classified
with the letter A.
Vinified with long skin maceration, fermented in stainless steel vats at a
temperature of 22ºC and addition of brandy to finish. Before bottling the
fine blend of the best wines, they aged in French oak barrels during an
average of 20 years. This very elegant wine has a golden-amber colour
and high complex aromas of dried fruits with notes of orange, honey
and old wood. In the mouth it is extremely rich, where the acidity gives
elegance and crunchy notes, and has a long finish.
This wine should be kept in a place protected from light, between 14 and
16ºC, in a vertical position. It is ready to be consumed, no decanter
needed. It is perfect with dry fruits, such as nuts and almonds, or with
smoked salmon and ham. Serve between 8 and 10ºC.
Alcohol vol.: 19,99% | pH: 3,40 | Total acidity: 4,90 g/dm3
Alcohol vol.: 19,99% | pH: 3,40 | Total acidity: 4,90 g/dm3
Producer: Bulas Family Estates
Tipology: Port
Know the producer: http://bulas.eu/
More info: sales@bulas.eu
WANT TO BUY
SIMILAR WINES
.jpg)
FROM THE SAME PRODUCER
