Virtual Cellar

Quinta do Javali White Reserve Port
Color: Old gold color, with coppery streaks.
Aromas: fig, honey and dried fruit (walnut, almond), with notes of candied orange peel.
Palate: In mouth remarkable acidic freshness with citrus and marmalade sensations.

Alcoholic content vol.: 21.00% | pH: 3.61 | Total acidity: 4.80g/dm3 Baumé: 3.7

Producer: Quinta do Javali
Tipology: Port

Know the producer: www.quintadojavali.com
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