Virtual Cellar
RITMUS TINTA BARROCA RED 2017
Vinification: The grapes are carefully selected when harvested as at
the entrance to the winery. Alcoholic fermentation at controlled
temperature, followed by malolactic fermentation. Aging: 12 months
in barrels before bottling.
Colour: Ruby.
Aromas: A well-balanced aroma, presenting notes of cherries and raspberries.
Palate: A fine well rounded Douro Wine with intense forest fruit flavours. Well defined by an elegant acidity, is soft and rounded with a long persistent finish.
Serving suggestions: An excellent wine to pair with fish, white and red meat dishes and cheeses. Best served at: 15-17ºC.
Variety: 100% Tinta Roriz.
Colour: Ruby.
Aromas: A well-balanced aroma, presenting notes of cherries and raspberries.
Palate: A fine well rounded Douro Wine with intense forest fruit flavours. Well defined by an elegant acidity, is soft and rounded with a long persistent finish.
Serving suggestions: An excellent wine to pair with fish, white and red meat dishes and cheeses. Best served at: 15-17ºC.
Variety: 100% Tinta Roriz.
Producer: Quinta do Silval
Tipology: Red
Know the producer: www.quintadosilval.pt
More info: joao.magalhaes@quintadosilval.pt
WANT TO BUY
SIMILAR WINES
.jpg)
FROM THE SAME PRODUCER
